K Vintners
The Boy Grenache



Translucent ruby red fading to amber rim. Aromas of red cherry, raspberry, tea leaf, and cinnamon with hints of smoked meat. Medium bodied with ripe, lush red fruit on the palate leading to a long bitter finish. Alcohol is prominent but not overpowering and tannins are fine grained. Made from 100% Grenache. Although lacking in subtlety or complexity, it is fairly typical of a Charles Smith wine. 15% ABV.
Translucent ruby red fading to amber rim. Aromas of red cherry, raspberry, tea leaf, and cinnamon with hints of smoked meat. Medium bodied with ripe, lush red fruit on the palate leading to a long bitter finish. Alcohol is prominent but not overpowering and tannins are fine grained. Made from 100% Grenache. Although lacking in subtlety or complexity, it is fairly typical of a Charles Smith wine. 15% ABV.
Sep 2nd, 2018
Pure. A ‘perfect Manhattan’ of a wine brimming with aromatic notes of creamy cherry, soft vanilla, and bitters. Medium (-) tannin and acidity. The cherry and raspberry notes are slightly jammy and conclude with a hint of cinnamon.
Pure. A ‘perfect Manhattan’ of a wine brimming with aromatic notes of creamy cherry, soft vanilla, and bitters. Medium (-) tannin and acidity. The cherry and raspberry notes are slightly jammy and conclude with a hint of cinnamon.
Dec 17th, 2017
The Boy, aka José Altuve, packs a giant punch. A boozy kirsch is fused with pickled strawberry and loaded with pine and white pepper while incorporating cured meat and olive tapenade. 100% Grenache that’s around 50/50 from Wahluke Slope’s Northridge Vineyard and the Powerline Vineyard in southern Walla Walla.
The Boy, aka José Altuve, packs a giant punch. A boozy kirsch is fused with pickled strawberry and loaded with pine and white pepper while incorporating cured meat and olive tapenade. 100% Grenache that’s around 50/50 from Wahluke Slope’s Northridge Vineyard and the Powerline Vineyard in southern Walla Walla.
Oct 15th, 2017
Nose of; ripe blueberries, dry dark cherries, spiced black raspberries, dry cranberries, black cherry licorice, raspberries, faint sweet spice, violets, dark florals and semi-sweet, moist, turned black earth. On the palate, this is fresh, lean to medium bodied, very light tannin structure (almost none), ripe, juicy and extremely easy to drink young. The flavors are; bright, ripe, fresh, juicy fruits of; boysenberries, blueberries, plum, black, blackberries, dark cherries, raspberries, there's some poached strawberries on the longer palate set. The complexity of earth, minerality etc. is amazingly understated. As you continue to sip it, there is a light salted caramel quality, a whisper of vanilla, a haunting of beautiful soft spice, violets, fresh red flowers and the acidity is like a rain forest on the palate. The is finish is very polished, round, ripe, juicy, with elegant round fruits and soft bright florals. This is so easy to sip, it's beyond ridiculous. It's Grenache Burgundy style! Photos of their estate, vines and Winemaker/Owner Charles Smith. Charles grew up outside of Sacramento, California. Once there, he began to travel and settled in Denmark. While in Scandinavia, Charles managed rock bands throughout Europe for nine years. Traveling throughout Europe, he took in a great appreciation for food & wine; which ultimately created his interest in wine. In 1999, he moved back to the Pacific Northwest where he opened a wine shop on Bainbridge Island. But, later in 1999, traveled to Walla Walla and met a French winemaker. Through this friendship, he discovered a passion for Syrah and eventually moved to Walla Walla to make his own wine. Then In 2001, he released his first vintage, the 1999 K Syrah. The rest as they say is history. Interesting career path to say the least! This bottle at just under $38 at Costco is like stealing candy from a...
Nose of; ripe blueberries, dry dark cherries, spiced black raspberries, dry cranberries, black cherry licorice, raspberries, faint sweet spice, violets, dark florals and semi-sweet, moist, turned black earth. On the palate, this is fresh, lean to medium bodied, very light tannin structure (almost none), ripe, juicy and extremely easy to drink young. The flavors are; bright, ripe, fresh, juicy fruits of; boysenberries, blueberries, plum, black, blackberries, dark cherries, raspberries, there's some poached strawberries on the longer palate set. The complexity of earth, minerality etc. is amazingly understated. As you continue to sip it, there is a light salted caramel quality, a whisper of vanilla, a haunting of beautiful soft spice, violets, fresh red flowers and the acidity is like a rain forest on the palate. The is finish is very polished, round, ripe, juicy, with elegant round fruits and soft bright florals. This is so easy to sip, it's beyond ridiculous. It's Grenache Burgundy style! Photos of their estate, vines and Winemaker/Owner Charles Smith. Charles grew up outside of Sacramento, California. Once there, he began to travel and settled in Denmark. While in Scandinavia, Charles managed rock bands throughout Europe for nine years. Traveling throughout Europe, he took in a great appreciation for food & wine; which ultimately created his interest in wine. In 1999, he moved back to the Pacific Northwest where he opened a wine shop on Bainbridge Island. But, later in 1999, traveled to Walla Walla and met a French winemaker. Through this friendship, he discovered a passion for Syrah and eventually moved to Walla Walla to make his own wine. Then In 2001, he released his first vintage, the 1999 K Syrah. The rest as they say is history. Interesting career path to say the least! This bottle at just under $38 at Costco is like stealing candy from a...
Apr 30th, 2017
Rich, ripe, and cool. Strawberry fields forever. Velvet Grenache. A calm burst of flavor.
"I'm the boy who can enjoy invisibility" -Serge Gainsbourg
Rich, ripe, and cool. Strawberry fields forever. Velvet Grenache. A calm burst of flavor.
"I'm the boy who can enjoy invisibility" -Serge Gainsbourg

Awesome. Great fruit, well balanced, very nice minerality.
Awesome. Great fruit, well balanced, very nice minerality.
May 2nd, 2017