Julien Altaber (Sextant)

L'Écume Vin Mousseux Extra Brut Pinot Noir Aligoté Blend

9.111 ratings
9.13 pro ratings
Burgundy, France
Aligoté, Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Benjamin Parniuk

Not as cidery as described to me but I'm excited for the fact. St-Aubin is seriously the next big thing.

Not as cidery as described to me but I'm excited for the fact. St-Aubin is seriously the next big thing.

Apr 3rd, 2016
René Renissen

Pinot & aligoté

Pinot & aligoté

Sep 11th, 2015
Adam Wills

Good Morning America

Good Morning America

May 22nd, 2016
Anna Maria Meier

Gamey & forward yeast profile. A little pear but very dry.

Gamey & forward yeast profile. A little pear but very dry.

Mar 31st, 2016
Anthony Cailan

Anthony had this 8 years ago

Anthony had this 8 years ago

Dec 17th, 2015
James Elliott

James had this 8 years ago

James had this 8 years ago

Jun 9th, 2016
Joshua Pressman

Joshua had this 8 years ago

Joshua had this 8 years ago

Oct 6th, 2015
Steph Sloan

Steph had this 9 years ago

Steph had this 9 years ago

Sep 6th, 2015
Mathias Toubro

Mathias had this 9 years ago

Mathias had this 9 years ago

Jul 29th, 2015
Sigurd Kjeldgaard

Sigurd had this 9 years ago

Sigurd had this 9 years ago

Jul 29th, 2015