98' vintage of and beautifully mysterious. Minty beef jus, cherry skin and pit, then turns darker fruited and savory/umami. Wishing for duck breast but duck liver pate will have to do for the night.
98' vintage of and beautifully mysterious. Minty beef jus, cherry skin and pit, then turns darker fruited and savory/umami. Wishing for duck breast but duck liver pate will have to do for the night.
Aug 2nd, 2015Diery sexy wine with hints of barnyard in nose shifting in the glass from vinous to cranberry to earth to sultanas round lush tastes with lively acidity and earthy finish of Burgundian slope
Diery sexy wine with hints of barnyard in nose shifting in the glass from vinous to cranberry to earth to sultanas round lush tastes with lively acidity and earthy finish of Burgundian slope
Feb 24th, 2015First red burg in nearly 4 months since arriving topin Madrid... So for that reason alone it was delicious.
A solid Pinot. Juicy light red fruit, high acid and touch herbaceous.
Only 23 euro to enjoy on the Corte Inglés rooftop!
First red burg in nearly 4 months since arriving topin Madrid... So for that reason alone it was delicious.
A solid Pinot. Juicy light red fruit, high acid and touch herbaceous.
Only 23 euro to enjoy on the Corte Inglés rooftop!
Jan 3rd, 2019Needs another chance. Bigger, brighter, with more depth than expected, so caught a little off-guard. Bright red fruit over a deep funk (maybe? what's going on under there?). Pinot drinkability, but not a conformist.
Needs another chance. Bigger, brighter, with more depth than expected, so caught a little off-guard. Bright red fruit over a deep funk (maybe? what's going on under there?). Pinot drinkability, but not a conformist.
Aug 19th, 2017Rose on the nose. Pomegranate, lime, custard.
Rose on the nose. Pomegranate, lime, custard.
Mar 19th, 2017