Jean-Marie Berthier

Coteaux du Giennois Rosé Pinot Noir

9.11 ratings
9.11 pro ratings
Coteaux du Giennois, Central Vineyards, Loire Valley, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Max Gottesfeld

2012 vintage. Bitter sour cherries lots of slate and crushed stones. Super bitter with lots of red fruit, but balanced.

2012 vintage. Bitter sour cherries lots of slate and crushed stones. Super bitter with lots of red fruit, but balanced.

Mar 31st, 2014