J. Lohr

Falcon's Perch Monterey County Pinot Noir

8.95 ratings
-no pro ratings
Monterey County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jess

Pale-medium ruby color.
Aromas of black cherry, strawberry.
Dry. Flavors of red cherry, strawberry, raspberry, hint of spice. Soft, supple tannins.

Intensity: 4/5
Complexity: 1/5
Balance: 4/5
Finish: 4/5

Pale-medium ruby color.
Aromas of black cherry, strawberry.
Dry. Flavors of red cherry, strawberry, raspberry, hint of spice. Soft, supple tannins.

Intensity: 4/5
Complexity: 1/5
Balance: 4/5
Finish: 4/5

Nov 14th, 2023
Judi Kruse

Soft & fruity. Enjoyed it.

Soft & fruity. Enjoyed it.

Aug 27th, 2023
Abbey Breeding

Abbey had this 4 months ago

Abbey had this 4 months ago

Jan 11th, 2024
Chris Quarles

Chris had this 10 months ago

Chris had this 10 months ago

Jul 18th, 2023
Peter Albin

Peter had this a year ago

Peter had this a year ago

Feb 2nd, 2023