Icardi

Parej Barolo Nebbiolo

9.19 ratings
9.23 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
boyd

Old barolo took a licking and kept on ticking.

Old barolo took a licking and kept on ticking.

1 person found it helpfulMay 2nd, 2016
John Lenart

Wow. Great fruit, mellowed tannins and acid. Luxurious, like a Rolls Royce.

Wow. Great fruit, mellowed tannins and acid. Luxurious, like a Rolls Royce.

1 person found it helpfulJun 20th, 2015
Byron Hewett

Very good Barolo.

Very good Barolo.

Mar 22nd, 2018
Jake Schepps

I dig.

I dig.

Nov 23rd, 2015
Tony Garcia

2001

2001

Jun 28th, 2015
Christopher Wisner

Wine Manager, American Wine & Spirits

9.2

Christopher had this 10 years ago

Christopher had this 10 years ago

Dec 18th, 2015
Brett Wise

Brett had this 9 years ago

Brett had this 9 years ago

Feb 28th, 2017
Ashley Etling

Ashley had this 10 years ago

Ashley had this 10 years ago

May 2nd, 2016
Dick Schinkel

Dick had this 11 years ago

Dick had this 11 years ago

Feb 7th, 2015