Hubert Brochard

Sancerre Pinot Noir

9.01 ratings
-no pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Richard Steinberg

Vin de la Rouges. 2013. Light bodied but very flavorful. Strawberry and raspberry profile. Not overly complex but good summer red.

Vin de la Rouges. 2013. Light bodied but very flavorful. Strawberry and raspberry profile. Not overly complex but good summer red.

Jul 3rd, 2015