Henri Jayer

Échezéaux Grand Cru Pinot Noir

9.85 ratings

102 pro ratings

Côte de Nuits, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Natalie Vaclavik

Sales & Marketing Terroir Selections

10

2000 vintage

2000 vintage

Feb 4th, 2013

9.4

The 00 was drinking beautiful showing sweet red cherry, earth, iron, fresh flowers & sweet spices.

The 00 was drinking beautiful showing sweet red cherry, earth, iron, fresh flowers & sweet spices.

Oct 18th, 2019

9.5

Part of the Nicolas-Jay shareholder dinner in Chambolle . There is good reason for this wine to be so coveted

Part of the Nicolas-Jay shareholder dinner in Chambolle . There is good reason for this wine to be so coveted

May 5th, 2017

10

Yann had this 9 years ago

Yann had this 9 years ago

Mar 8th, 2015

Nagasaki Sumito

9.9

Nagasaki had this 10 years ago

Nagasaki had this 10 years ago

Jan 12th, 2014