Henri Jayer

Échezéaux Grand Cru Pinot Noir

9.85 ratings

102 pro ratings

Côte de Nuits, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Natalie Vaclavik

Sales & Marketing Terroir Selections

10

2000 vintage

2000 vintage

Feb 4th, 2013

9.4

The 00 was drinking beautiful showing sweet red cherry, earth, iron, fresh flowers & sweet spices.

The 00 was drinking beautiful showing sweet red cherry, earth, iron, fresh flowers & sweet spices.

Oct 18th, 2019

9.5

Part of the Nicolas-Jay shareholder dinner in Chambolle . There is good reason for this wine to be so coveted

Part of the Nicolas-Jay shareholder dinner in Chambolle . There is good reason for this wine to be so coveted

May 5th, 2017

10

Yann had this 11 years ago

Yann had this 11 years ago

Mar 8th, 2015

Nagasaki Sumito

9.9

Nagasaki had this 12 years ago

Nagasaki had this 12 years ago

Jan 12th, 2014