Black and blue fruit nose. Eucalyptus blueberries cocoa blackcurrant creme de cassis baking spices chewy tannins. Huge wine too young but immensely powerful
Black and blue fruit nose. Eucalyptus blueberries cocoa blackcurrant creme de cassis baking spices chewy tannins. Huge wine too young but immensely powerful
2 people found it helpfulNov 26th, 2015Intense dark flavors. Needs a lot of air to open up and show the typical bold Aussie Shiraz flavors. This will store will for a couple of decades and will likely improve as it tannins mellow.
Intense dark flavors. Needs a lot of air to open up and show the typical bold Aussie Shiraz flavors. This will store will for a couple of decades and will likely improve as it tannins mellow.
2 people found it helpfulSep 19th, 2015
Tasted blind: Dried tobacco, stemy, roses, blackberry, cardamon, French oak, coffee, espresso, dark chocolate shavings, and green notes such as eucalyptus. Plum and dark rasberry on the palate, with secondary graphite or iron like flavors. Integrated pretty tannins with finish with grace and length. Acidity shows wonderful balance. Drink or hold a few more years.
Tasted blind: Dried tobacco, stemy, roses, blackberry, cardamon, French oak, coffee, espresso, dark chocolate shavings, and green notes such as eucalyptus. Plum and dark rasberry on the palate, with secondary graphite or iron like flavors. Integrated pretty tannins with finish with grace and length. Acidity shows wonderful balance. Drink or hold a few more years.
1 person found it helpfulMar 4th, 2021
Black cherry, blackberry, chocolate, cassis, spices
Black cherry, blackberry, chocolate, cassis, spices
Feb 22nd, 2017
Lots of classic Barossa upfront fruit & mellowed tannins here, easy drinking right now. Paired especially well with salami & dark chocolate brownies! 🍇🍷👍🏻👏🏻👏🏻👏🏻
Lots of classic Barossa upfront fruit & mellowed tannins here, easy drinking right now. Paired especially well with salami & dark chocolate brownies! 🍇🍷👍🏻👏🏻👏🏻👏🏻
May 24th, 2021
Amazing! But so sad this is my last bottle 😂
Luscious BlackBerry, plum, vanilla, and eucalyptus flavors. Opened 30 min prior to dinner. Spot on pairing with Bison filet mignon.
Amazing! But so sad this is my last bottle 😂
Luscious BlackBerry, plum, vanilla, and eucalyptus flavors. Opened 30 min prior to dinner. Spot on pairing with Bison filet mignon.
May 21st, 2020
Barossa Valley, Barossa, South Australia, Australia
