Giovanni Rosso

Donna Margherita Barbera d'Alba

8.811 ratings
-no pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Jamie Lauder

2017 vintage.
Bright cherry red with aromas of plum , raspberries and blueberries.
Raspberries with violets and spice with bright structure and vibrant acidity.
This wine is easy to drink at a good price.
Try Giovanni Rosso Barolo….they are incredible.

2017 vintage.
Bright cherry red with aromas of plum , raspberries and blueberries.
Raspberries with violets and spice with bright structure and vibrant acidity.
This wine is easy to drink at a good price.
Try Giovanni Rosso Barolo….they are incredible.

1 person found it helpfulSep 20th, 2021
Robert Swart

High acid, medium bodied and tannins. Petrol, black fruits, and barn yard on the nose.

High acid, medium bodied and tannins. Petrol, black fruits, and barn yard on the nose.

Mar 13th, 2024
David D

Delicious Barbera acid buzz saw. Crushed raspberry, black tea, lemon zest, brambles, graphite. From 7th Avenue Liquors. 04/24/22

Delicious Barbera acid buzz saw. Crushed raspberry, black tea, lemon zest, brambles, graphite. From 7th Avenue Liquors. 04/24/22

Apr 25th, 2022
Marc Ouellette

This Rosso comes with a rich pomegranate red that immediately shimmers in the glass! The bouquet reveals tart cherries, cranberries and rounding off with red raspberries. Well balanced, juicy, and supple tannins! Glad I’m Italian too!!

This Rosso comes with a rich pomegranate red that immediately shimmers in the glass! The bouquet reveals tart cherries, cranberries and rounding off with red raspberries. Well balanced, juicy, and supple tannins! Glad I’m Italian too!!

Apr 19th, 2022
Anthony De Blasi

PnP, quite ‘green’. More driven on acidity than on its fruit...

PnP, quite ‘green’. More driven on acidity than on its fruit...

Apr 22nd, 2020
Henrik Skarpnord

Red berries, nice acidity, sliding through the mouth easily. Well done barbera, perfect for pizza.

Red berries, nice acidity, sliding through the mouth easily. Well done barbera, perfect for pizza.

Feb 9th, 2019
Jeff Bailey

Jeff had this a year ago

Jeff had this a year ago

Apr 21st, 2023
Marc Ouellette

Marc had this 2 years ago

Marc had this 2 years ago

Oct 29th, 2021
Dan D.
9.1

Dan had this 3 years ago

Dan had this 3 years ago

Aug 23rd, 2021
Ludwig

Ludwig had this 3 years ago

Ludwig had this 3 years ago

Jun 13th, 2021