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Gibbston Valley

Glenlee Pinot Noir

9.11 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Gibbston ValleyCentral Otago, OtagoPinot Noir
Top Notes For
Bob McDonald
9.1

Established in 1983 this dry farmed certified organic Vineyard is one of the earlier ones in Otago. Bought a dozen of their Riesling 12 years ago and drank the last one recently- all very good.

Established in 1983 this dry farmed certified organic Vineyard is one of the earlier ones in Otago. Bought a dozen of their Riesling 12 years ago and drank the last one recently- all very good.

Feb 1st, 2017