Gianfranco Bovio

Vigna Arborina Barolo Nebbiolo

9.33 ratings
9.71 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Giancarlo Cicero

When you want to drink Bovio Barolo, you must go to Bovio Ristorante in La Morra. Wine is still fresh and showing wonderfully. This was available in Atlanta at one point. I hope all got to taste it.

When you want to drink Bovio Barolo, you must go to Bovio Ristorante in La Morra. Wine is still fresh and showing wonderfully. This was available in Atlanta at one point. I hope all got to taste it.

Sep 12th, 2016
Luke Kenning

Sommelier/Wine Director Farallon Restaurant

9.7

Luke had this 12 years ago

Luke had this 12 years ago

Aug 17th, 2013
Sean Lawler

Sean had this 11 years ago

Sean had this 11 years ago

Nov 17th, 2013