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Forrest

The Doctors' Sauvignon Blanc

9.51 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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ForrestMarlborough, South IslandSauvignon Blanc
Top Notes For
Carol Krakowski
9.5

Very fresh, smooth, fruity but not sweet

Very fresh, smooth, fruity but not sweet

Feb 21st, 2017