Forrest

The Doctors' Sauvignon Blanc

9.05 ratings
8.92 pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Erik Helms

Sommelier/Wine & Beer Buyer Whole Foods Oakland

8.9

A pungent, but not explosive, nose of green. Limes, green tea, gooseberries, green beans and watercress are expressed. Gripping acidity and very ripe tropical fruits dominate the palate. At only 9%, it leaves the senses as quick as it enters.

A pungent, but not explosive, nose of green. Limes, green tea, gooseberries, green beans and watercress are expressed. Gripping acidity and very ripe tropical fruits dominate the palate. At only 9%, it leaves the senses as quick as it enters.

Feb 21st, 2016
Leslee D. Miller

Owner and Certified Sommelier Amusée Wine Consulting

9.0

Love me some Forrest Wines 'The Doctors' Marlborough Sauvignon Blanc this time year!
Instead of reaching for those sleepy time, high octane reds, why not something fresh & crunchy reminiscent of dewy green grass, freshly sliced cantaloupe & perfectly ripened kiwi? At only 9%, and $18, I'm in!
#certifiablydelish

Love me some Forrest Wines 'The Doctors' Marlborough Sauvignon Blanc this time year!
Instead of reaching for those sleepy time, high octane reds, why not something fresh & crunchy reminiscent of dewy green grass, freshly sliced cantaloupe & perfectly ripened kiwi? At only 9%, and $18, I'm in!
#certifiablydelish

Feb 10th, 2016
Ashley Meert

11/4/16 Wine Shop, possible gift

11/4/16 Wine Shop, possible gift

Nov 5th, 2016
Candy H

Fresh with light tones of lime and cucumber. Very drinkable and fresh. Definitely will keep some on hand. Light alcohol makes it great for every evening sipping. Was $16 at whole foods

Fresh with light tones of lime and cucumber. Very drinkable and fresh. Definitely will keep some on hand. Light alcohol makes it great for every evening sipping. Was $16 at whole foods

Jun 4th, 2016
Daniel Bateman

Daniel had this 9 years ago

Daniel had this 9 years ago

Jan 17th, 2016
Kaite M

Kaite had this 10 years ago

Kaite had this 10 years ago

Jun 22nd, 2015
Kaite M

Kaite had this 10 years ago

Kaite had this 10 years ago

Jun 22nd, 2015