Forrest

Field of Stones Marlborough Sauvignon Blanc

8.44 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Kathy Harris

A little sweet, but nice and crisp for hot summer night. 2016 vintage

A little sweet, but nice and crisp for hot summer night. 2016 vintage

Jul 6th, 2018
Allison Brown

Too floral/ citrus for me.

Too floral/ citrus for me.

Jun 15th, 2017
Laurie

Laurie had this 6 years ago

Laurie had this 6 years ago

Nov 23rd, 2017
Luisa Tascon

Luisa had this 7 years ago

Luisa had this 7 years ago

Oct 21st, 2017