Fermi Bohigas

Mas Macià Brut Nature Cava Macabeo-Xarel-lo-Parellada

8.819 ratings
8.81 pro ratings
Cava, Catalunya, Spain
Macabeo-Xarel-lo-Parellada
Top Notes For
Henrik Poulsen

Based on the local grapes of Xarel-lo, Macabeo, Parellada and Chardonnay.
Aged 2 years on its lees.

Based on the local grapes of Xarel-lo, Macabeo, Parellada and Chardonnay.
Aged 2 years on its lees.

May 6th, 2017
Hyun Son

Good! Sparkling white

Good! Sparkling white

Jan 14th, 2017
Baseball Brownbread

Very light and tasty

Very light and tasty

Dec 18th, 2016
sarah stribling

Citrus fruit, dry brut, mineral finish. One-nite, lacks depth.

Citrus fruit, dry brut, mineral finish. One-nite, lacks depth.

Dec 9th, 2016
Neel Master

Best value cava out there

Best value cava out there

Sep 25th, 2016
Jordi Pazo

Rest. Cal Jaume, Marganell. 12,00.
10.09.16

Rest. Cal Jaume, Marganell. 12,00.
10.09.16

Sep 11th, 2016
Vanessa Pritchard

Bright, high acid, citrus driven. Phenomenal with delicate seafood preparations and fun to drink alone. Like, without other people.

Bright, high acid, citrus driven. Phenomenal with delicate seafood preparations and fun to drink alone. Like, without other people.

May 7th, 2015
Brian P

Brian had this 6 years ago

Brian had this 6 years ago

Jul 9th, 2018
Alexey Vedernikov

Alexey had this 6 years ago

Alexey had this 6 years ago

Jun 14th, 2018
Martin Mills

Martin had this 6 years ago

Martin had this 6 years ago

Jan 21st, 2018