Escarpment Wines

Martinborough Pinot Noir

9.119 ratings
9.26 pro ratings
Martinborough, Wairarapa, North Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Steve Doyle

Great nose, mouth feel .....well done

Great nose, mouth feel .....well done

Jun 17th, 2015
Thomas McKinnon

Delicious, tasty funkiness on first taste, then mellows out considerably ok mouthfeel

Delicious, tasty funkiness on first taste, then mellows out considerably ok mouthfeel

Feb 18th, 2016
Nichole Mao

Savory salty, vegetal nose. Dry tannins, dark berry, mushroom, lovely finish, long lasting. Typical martinborough Pinot.

Savory salty, vegetal nose. Dry tannins, dark berry, mushroom, lovely finish, long lasting. Typical martinborough Pinot.

Mar 23rd, 2015
Scott Taddeo

Scott had this 7 years ago

Scott had this 7 years ago

Feb 17th, 2016
Alex Crangle

Assistant Winemaker Balo Vineyards

9.5

Alex had this 7 years ago

Alex had this 7 years ago

Jul 23rd, 2015
Jon Saltaire

Jon had this 8 years ago

Jon had this 8 years ago

Aug 7th, 2014
Napa Valley Wine Academy

Napa had this 8 years ago

Napa had this 8 years ago

Jul 15th, 2014
Darrin Mak

Darrin had this 9 years ago

Darrin had this 9 years ago

Apr 2nd, 2014
Campbell Harris

Campbell had this 5 years ago

Campbell had this 5 years ago

Mar 10th, 2018
Mac Dixon

Mac had this 7 years ago

Mac had this 7 years ago

Feb 18th, 2016