Edmunds St. John

Zinfandel

9.21 ratings
9.21 pro ratings
California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Dan Fredman

Chef Sommelier World of Pinot Noir

9.2

Earthy, fruity, wonderful

Earthy, fruity, wonderful

Nov 14th, 2013