E. Guigal

Côte Blonde Côte-Rotie Syrah Viognier

9.41 ratings
-no pro ratings
Côte-Rôtie, Northern Rhône, Rhône, France
Viognier, Syrah
Lamb, Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Paul Mills

1998. A little over the hill but it opened nicely over an hour.

1998. A little over the hill but it opened nicely over an hour.

Jan 17th, 2015