Best served at red wine temp
Nose is kind of musty. Is that mousy?
Under that there is some interesting spice concoction - cinnamon, cardamom, white pepper. Fresh tobacco leaves and coconut tanning lotion. Was this in American oak?
On the tongue there's a little acridness. Like biting into fresh cut oak. Also some nice things there like white peach.
Interesting to try once but not something that you would want to repeat.
8.8
Best served at red wine temp
Nose is kind of musty. Is that mousy?
Under that there is some interesting spice concoction - cinnamon, cardamom, white pepper. Fresh tobacco leaves and coconut tanning lotion. Was this in American oak?
On the tongue there's a little acridness. Like biting into fresh cut oak. Also some nice things there like white peach.
Interesting to try once but not something that you would want to repeat.
8.8
Aug 24th, 2025
Paso Robles, Central Coast, California, USA
