Dry Creek Vineyard

Beeson Ranch Dry Creek Valley Zinfandel

9.24 ratings
-no pro ratings
Dry Creek Valley, Sonoma County, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Jamie Franklin

Deep Ruby color and full bodied. Lots of dark berry fruit, and firm tannins on the finish.

Deep Ruby color and full bodied. Lots of dark berry fruit, and firm tannins on the finish.

Oct 1st, 2016
April Mitts

Great aromas on the nose (red fruits), but a little tart on the palate. Some pepper lingers with the finish. Probably better with food (salt) versus just drinking it by itself.

Great aromas on the nose (red fruits), but a little tart on the palate. Some pepper lingers with the finish. Probably better with food (salt) versus just drinking it by itself.

Sep 12th, 2016
Josh Brett

Rich and ripe, huge red/black fruits, baking spices, slight peppery finish. 10 cases produced.

Rich and ripe, huge red/black fruits, baking spices, slight peppery finish. 10 cases produced.

Jun 10th, 2016
Edward Tisdale

Edward had this 8 years ago

Edward had this 8 years ago

Aug 2nd, 2016