Domaine Vigot Fabrice

Echezeaux "Grand Cru" Pinot Noir

9.24 ratings
-no pro ratings
Flagey-Echézeaux, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kevin Cahill

Full Bodied, cherry and leather notes.

Full Bodied, cherry and leather notes.

Nov 9th, 2015
Guus Schuijt

Guus had this 5 years ago

Guus had this 5 years ago

Sep 25th, 2020
Guus Schuijt

Guus had this 7 years ago

Guus had this 7 years ago

Feb 5th, 2019
Guus Schuijt

Guus had this 8 years ago

Guus had this 8 years ago

Mar 6th, 2018