Domaine Philippe Charlopin-Parizot

Mazis-Chambertin Grand Cru Pinot Noir

9.31 ratings
-no pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
E & K G

Give it 20-30mins to open up and try to keep the temp cool. Keeps the fruit and flavors very concentrated. Has that little smokiness/toasty that we fell in love with Charlopin wines for backed up by dark cherries.

Give it 20-30mins to open up and try to keep the temp cool. Keeps the fruit and flavors very concentrated. Has that little smokiness/toasty that we fell in love with Charlopin wines for backed up by dark cherries.

Feb 16th, 2018