Dale Cruse
A little white Burgundy before dinner.
Hannes Huefken
Good. We sense some wood notes (vanilla) and malolactic fermentation.
Michael Tanney
Smooth and light
kasimir bujak
smells of linoleum, rot, vegetalflavors of white grapes, bitter almonds, some cream
John Berghoff
John had this 9 years ago
Jim Stehli
Jim had this 7 years ago