Cved for Butch dinner 12/30/23 but didn’t use, thought was just at edge of too much oxidation, but it’s ok after opening, and got better stored in Cali bottles over the next several days. Wasn’t a case of pre-ox, nice mature white Burg.
Cved for Butch dinner 12/30/23 but didn’t use, thought was just at edge of too much oxidation, but it’s ok after opening, and got better stored in Cali bottles over the next several days. Wasn’t a case of pre-ox, nice mature white Burg.
Jan 10th, 2024Only bottle? Golden color and some oxidative notes but hasn’t crashed yet. Very ripe white fruits do come through and texture still firm and even a bit creamy with acids carrying through finish. Again with these maybe just over the hill oldies paired well with food (fish, leuffer squash and everything in pot soup). Held up well over next few days in Eto. Had three from GL for then splurge of 40/b
Only bottle? Golden color and some oxidative notes but hasn’t crashed yet. Very ripe white fruits do come through and texture still firm and even a bit creamy with acids carrying through finish. Again with these maybe just over the hill oldies paired well with food (fish, leuffer squash and everything in pot soup). Held up well over next few days in Eto. Had three from GL for then splurge of 40/b
Oct 27th, 2021
Puligny-Montrachet, Côte de Beaune, Burgundy, France
