Domaine Huet

Le Haut-Lieu Sec Vouvray Chenin Blanc

9.33 ratings
9.12 pro ratings
Vouvray, Touraine, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Jimmy Smith

Director, West and North London Wine School

9.0

1964 Sec: lovely opulent nose of apricot, nectarine and bergamot. Lifted sweet spices (vanilla) and an almond touch. Rounder, and more layered than 69 Sec. Good texture to balance the searing acidity. Long length, and just all round lovely. Sweeter fruit, stone and Apple notes. Fab

1964 Sec: lovely opulent nose of apricot, nectarine and bergamot. Lifted sweet spices (vanilla) and an almond touch. Rounder, and more layered than 69 Sec. Good texture to balance the searing acidity. Long length, and just all round lovely. Sweeter fruit, stone and Apple notes. Fab

May 20th, 2015
Patrick Cappiello

Wine Director/Partner Pearl & Ash, Rebelle NYC; Wine Writer Playboy.com

9.2

Patrick had this 11 years ago

Patrick had this 11 years ago

Jul 7th, 2014
N. McG.

N. had this 10 years ago

N. had this 10 years ago

Jan 1st, 2016