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Domaine Franck Millet

Sancerre Pinot Noir Rosé

9.11 ratings
9.11 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Domaine Franck MilletSancerre, Central VineyardsPinot Noir
Top Notes For
Somm David T

Independent Sommelier/Wine Educator

9.1

The fruits are ripe and bright. Watermelon, Rainer cherries, thinned pomegranate juice. The minerality is more pronounced than most roses. It's razor sharp and near perfect as is the acidity and gritty chalkiness. Excellent pairing with the Burrata, roasted garlic/tomatoes, pesto, balsamic and chopped pistachios.

The fruits are ripe and bright. Watermelon, Rainer cherries, thinned pomegranate juice. The minerality is more pronounced than most roses. It's razor sharp and near perfect as is the acidity and gritty chalkiness. Excellent pairing with the Burrata, roasted garlic/tomatoes, pesto, balsamic and chopped pistachios.

1 person found it helpfulJun 30th, 2016