Domaine David Clark

Au Pelson Bourgogne Pinot Noir

8.92 ratings
-no pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jiga Hitorn

Dave pt 2. Seems relevant

Dave pt 2. Seems relevant

Jan 12th, 2016
Bob Colman

Bob had this 10 years ago

Bob had this 10 years ago

Apr 2nd, 2016