Domaine David Clark

Au Pelson Bourgogne Pinot Noir

8.92 ratings
-no pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jiga Hitorn

Dave pt 2. Seems relevant

Dave pt 2. Seems relevant

Jan 12th, 2016
Bob Colman

Bob had this 9 years ago

Bob had this 9 years ago

Apr 2nd, 2016