Domaine Bruno Clair

Les Champs Perdrix Vosne-Romanee 1er Cru Pinot Noir

9.416 ratings
9.59 pro ratings
Vosne-Romanée, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Fredrik Finn

Hyacint , bergamot, strawberries and cherries, dried rose and earthy spice. Still with plenty of energy and nerve but with a slight volatile exposure that creeps up on you and expose it age.
Palate is det with a fresh acidity, velvety tannins and elegantly waltzy mid palate that lingers throughout the palate

Hyacint , bergamot, strawberries and cherries, dried rose and earthy spice. Still with plenty of energy and nerve but with a slight volatile exposure that creeps up on you and expose it age.
Palate is det with a fresh acidity, velvety tannins and elegantly waltzy mid palate that lingers throughout the palate

Dec 3rd, 2022
Fredrik Finn

From a little vineyard just above one of the most highly reputed vineyards (La Tâche) in of the most highly esteemed villages (Vosne Romanée) in the most sought after region of the world (Burgundy) lies this little vineyard called Aux Champs Pedrix. 10 years ago some grapes was grown and harvested in this vineyard and fermented into wine..
... And as the wine dust of its shoulders and get comfy in the glass it is an drop dead gorgeous act indeed. Still with plenty of nerve intact in a borderline between dried and fresh fruit, a vivid perfumed mid section of incense, bitter orange and dried roses that lies over a savoury foundation of soy sauce, dried mushrooms and forrest floor.
A fresh spine and silky grip from the tannins keeps the palate intact as it travels like a graceful waltz through the palate over the long finish.

From a little vineyard just above one of the most highly reputed vineyards (La Tâche) in of the most highly esteemed villages (Vosne Romanée) in the most sought after region of the world (Burgundy) lies this little vineyard called Aux Champs Pedrix. 10 years ago some grapes was grown and harvested in this vineyard and fermented into wine..
... And as the wine dust of its shoulders and get comfy in the glass it is an drop dead gorgeous act indeed. Still with plenty of nerve intact in a borderline between dried and fresh fruit, a vivid perfumed mid section of incense, bitter orange and dried roses that lies over a savoury foundation of soy sauce, dried mushrooms and forrest floor.
A fresh spine and silky grip from the tannins keeps the palate intact as it travels like a graceful waltz through the palate over the long finish.

Dec 6th, 2020
Fredrik Finn

A solid proof why you should age your Bourgogne wines. A “simple” Village Lieu-dit (above La Tâch) is finding itself in a wonderful stage in life near 10 years past harvest. Just let it dust off its shoulder and catch your attention as it opens up with a toffee like red fruit character, dried roses, sous bois, truffle, spice and rocks before slowly walking out with a graceful posture.

A solid proof why you should age your Bourgogne wines. A “simple” Village Lieu-dit (above La Tâch) is finding itself in a wonderful stage in life near 10 years past harvest. Just let it dust off its shoulder and catch your attention as it opens up with a toffee like red fruit character, dried roses, sous bois, truffle, spice and rocks before slowly walking out with a graceful posture.

Mar 8th, 2020
Michael "Bucky" Buckelew

Sommelier Ristorante del Lago at The Broadmoor Hotel, Colorado Springs

9.2

Def not ready

Def not ready

Aug 13th, 2015
Ross Cobb

Owner/Winemaker Cobb Wines, Winemaker Hirsch Vineyards, Claypool Cellars, Banshee Wines

9.7

2010

2010

Oct 9th, 2013
Raun Kupiec

Cloves, cassis, blueberry. Extremely smooth but with nice acidity.

Cloves, cassis, blueberry. Extremely smooth but with nice acidity.

Nov 27th, 2017
Magnus Frank

2010

2010

Apr 10th, 2015
Ollie Margan

Ollie had this 10 years ago

Ollie had this 10 years ago

May 21st, 2014
Paul Wasserman

Partner Becky Wasserman Selections

10

Paul had this 10 years ago

Paul had this 10 years ago

May 11th, 2014
John Howard

Harvest production at Hirsch and Cobb Wineries

9.5

John had this 10 years ago

John had this 10 years ago

Oct 26th, 2013