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Domaine Bonnet-Huteau (Château La Tarcière)

Cuvée La Levraudière Muscadet de Sèvre-et-Maine Sur Lie Melon de Bourgogne

8.86 ratings
-no pro ratings
Sèvre-et-Maine, Pays Nantais, Loire Valley, France
Melon de Bourgogne
Shellfish, Crab & Lobster

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Domaine Bonnet-Huteau (Château La Tarcière)Sèvre-et-Maine, Pays NantaisMelon de Bourgogne
Top Notes For
Gillian Robb
8.3

Underripe Anjou pear, cantaloupe rind, lemon juice. White flowers and alluvial earth. Medium plus acid wine that was really nice with salty olives. (Oysters weren't an option. C'est la vie.)

Underripe Anjou pear, cantaloupe rind, lemon juice. White flowers and alluvial earth. Medium plus acid wine that was really nice with salty olives. (Oysters weren't an option. C'est la vie.)

Jun 4th, 2015
Catherine Kast
9.7

Served with (and used in) cassoulet. Delicious

Served with (and used in) cassoulet. Delicious

Nov 1st, 2014
Catherine Kast
8.9

Cheap! $13 (but satisfying). Tastes a little savory?

Cheap! $13 (but satisfying). Tastes a little savory?

Sep 23rd, 2014
Alessandro Nardi
9.3

Alessandro had this 8 years ago

Alessandro had this 8 years ago

Apr 7th, 2016
Marcelo Albuquerque
8.9

Marcelo had this 9 years ago

Marcelo had this 9 years ago

Jul 17th, 2015
Charles Miller
7.4

Charles had this 10 years ago

Charles had this 10 years ago

May 16th, 2014