Dirler-Cadé

Crémant d'Alsace Brut Nature Pinot Noir Pinot Gris Auxerrois

9.13 ratings
8.91 pro ratings
Alsace, France
Pinot Noir, Pinot Gris, Auxerrois
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish, Game, Exotic Spices, Goose, Quinoa, Farro, Brown Rice, Stew, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
Peter Sultan

Gifted from a neighbor. More apple- ey & some body which made it stand apart from the dry Cremant crowd.

Gifted from a neighbor. More apple- ey & some body which made it stand apart from the dry Cremant crowd.

Sep 13th, 2020
Paul Damaske

Really great! Fine bubbles, light texture

Really great! Fine bubbles, light texture

Apr 9th, 2021
Bruce Baldinger

Bruce had this 20 days ago

Bruce had this 20 days ago

Aug 28th, 2021