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David Moreau

Clos Rousseau Santenay 1er Cru Pinot Noir

9.23 ratings
-no pro ratings
Santenay, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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David MoreauSantenay, Côte de BeaunePinot Noir
Top Notes For
Anthony Lombardi
9.2

Darker fruit. Bing cherries & some ripe raspberry notes. Bright, but more tannin in the structure than acid. Beautiful aromatics here with fresh red berries & black tea.

Darker fruit. Bing cherries & some ripe raspberry notes. Bright, but more tannin in the structure than acid. Beautiful aromatics here with fresh red berries & black tea.

1 person found it helpfulFeb 14th, 2021
Brendan Baker
9.3

"The soul of a Volnay and the body of a Pommard." Distinct anise note. Overachiever.

"The soul of a Volnay and the body of a Pommard." Distinct anise note. Overachiever.

1 person found it helpfulNov 18th, 2017
David W Henion
9.0

2018

2018

Sep 8th, 2021