Darioush

Signature Napa Valley Cabernet Sauvignon

9.449 ratings
9.23 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
John Malcolm

Not bad, but not great. May be past its peak. Paired with chili. Lovely bouquet, but a weak finish. Hints of blueberry and blackberry. In my not-so-humble opinion, there are better wines at that price.

Not bad, but not great. May be past its peak. Paired with chili. Lovely bouquet, but a weak finish. Hints of blueberry and blackberry. In my not-so-humble opinion, there are better wines at that price.

Oct 2nd, 2017
Paul Woolls

En magnum. Lovely bright fruit. Lengthy.

En magnum. Lovely bright fruit. Lengthy.

Aug 8th, 2016
Sherrie Braeutigam

Wow wow wow

Wow wow wow

Dec 27th, 2015
Paul Woolls

Magnum. Pleasant, but not exciting.

Magnum. Pleasant, but not exciting.

Dec 17th, 2015
Aruti patel

Complex yet smooth.

Complex yet smooth.

Jul 23rd, 2015
Luke Theodorou

Let it breath for a few hours. So worth it. Super heavy, but after time it lightens up and shows its true flavors

Let it breath for a few hours. So worth it. Super heavy, but after time it lightens up and shows its true flavors

Mar 8th, 2015
Paul Shapazian

HUGE cab. Tannins galore...Needed 2hr decant to open up.

HUGE cab. Tannins galore...Needed 2hr decant to open up.

Dec 28th, 2014
E Alvelais

Terrific cabernet. Quality is above and beyond.

Terrific cabernet. Quality is above and beyond.

Nov 19th, 2014
Tom Young

Very rich and smooth. What a treat.

Very rich and smooth. What a treat.

Aug 30th, 2014
Chris K

Decanted 90 minutes. Served with duck breast and braised beef short ribs; side of truffle Mac and Cheese

Decanted 90 minutes. Served with duck breast and braised beef short ribs; side of truffle Mac and Cheese

Aug 17th, 2014