Damilano

Riserva Barolo Nebbiolo

8.821 ratings
9.03 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Mark

Red berries when opened give way to dry silkiness. Voluptuous in the mouth, elegant finish. If only all wines could be this great!

Red berries when opened give way to dry silkiness. Voluptuous in the mouth, elegant finish. If only all wines could be this great!

Oct 9th, 2017
R David Fuhrman

Too old to enjoy

Too old to enjoy

Dec 10th, 2015
John Schlechter

Beth caught a falling wine glass - classic Nebbiolo buona

Beth caught a falling wine glass - classic Nebbiolo buona

Oct 10th, 2015
Kevin Emmett

Good aroma but we missed the pairing hit.

Good aroma but we missed the pairing hit.

Jun 27th, 2015
Peter Brennan

Big and Earthly. Took a long time to open. Deep finish.

Big and Earthly. Took a long time to open. Deep finish.

Apr 14th, 2015
Riccardo Febbrari

Magnum

Jan 21st, 2015
Don Schroeder

Don had this 9 years ago

Don had this 9 years ago

Sep 25th, 2015
Lucas Rosin

Lucas had this 9 years ago

Lucas had this 9 years ago

Sep 7th, 2015
Michael "Bucky" Buckelew

Sommelier Ristorante del Lago at The Broadmoor Hotel, Colorado Springs

8.7

Michael "Bucky" had this 10 years ago

Michael "Bucky" had this 10 years ago

Mar 29th, 2014
Brent Dingman

Brent had this 5 years ago

Brent had this 5 years ago

May 11th, 2019