Lecinquevigne Barolo Nebbiolo 2018

Color: medium garnet, some brown
Nose: strawberry, licorice, cherry, bubblegum, sweet cream, anise
Palate: cherry, anise, high acid, bright metallic flavor. Complex but not heavy. I would say medium body. Tannins grip and give tertiary texture but they are part of a nice balance .
$45 in UT
— 14 days ago

Oltjon liked this


Dolcetto d'Alba 2017

My third wine from Damilano. Very good. With red (raspberry mostly) and dark fruit (blackberry). Also: vanilla, licorice (maybe) and leather. — 5 months ago


"1752" Cannubi Barolo Nebbiolo 2010

Beauty, This Piedmont beauty has the legs for a nice long run laying down but perfectly approachable now — 9 months ago

Jan liked this


Lablu Barbera d'Alba 2020

Perfecto Barbera! Ciao! — 10 months ago


Liste Barolo Nebbiolo 2017

Good color, nose, and flavor. A little thin with braised short ribs. Very pleasant young server, Rafael, from Canary Islands. — 20 days ago

Scotti Chawluk
with Scotti


Brunate Barolo Nebbiolo 2015


Pinkish Italian wine, very well developed. Reminds me of a rombauer or earthquake zin. Solid. Only drink if you want something deep, rich, and complex. Pairs very well with green grapes and crackers, but not a dry aged steak or seafood. Not a heavy drinking wine.

— 7 months ago


Langhe Arneis

Very easy drinking nice representation of the grape — 14 days ago


Barbera d'Asti 2019

The origins of the Damilano family dates back to over a century ago, when Guiseppe Borgogno, the great-grandfather of the current owners, started to grow and make wine from his own grapes. Medium Ruby with aromas of fresh berry fruits and generous spice. On the palate this medium body wine shows flavors of juicy cherry and blackberry with notes of citrus and vanilla spice. Light tannin structure, lively acidity, medium ending with fruit finish. Nice value. Drink now, consistent, no aging benefit. — 2 months ago

Anthony, Juan and 3 others liked this


Cerequio Barolo Nebbiolo 2013

Bill R

2013 is starting to open up. Mild pepper and strong notes of leather and tobacco. Aroma of soft strawberries and rhubarb. — 10 months ago