Damiani Wine Cellars

Davis Vineyards Reserve Pinot Noir

8.910 ratings
8.74 pro ratings
Seneca Lake, Finger Lakes, New York, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Thomas Pastuszak

Sommelier/Wine Director The NoMad

8.8

Really good Burgundian Pinot from the Finger Lakes, from one of the top red producers

Really good Burgundian Pinot from the Finger Lakes, from one of the top red producers

1 person found it helpfulDec 10th, 2013
Brandon Thomas

Spiced red cherry, forest floor and strong minerality. Very Burgundian in style.

Spiced red cherry, forest floor and strong minerality. Very Burgundian in style.

Nov 30th, 2014
Laura Mursch

Nice cherry flavor.

Nice cherry flavor.

Dec 30th, 2016
Scott Hopkins

#flxwine

Nov 10th, 2015
Al
8.8

Great wines and great people at this Winery!

Great wines and great people at this Winery!

May 30th, 2015
Brandon Ford

Brandon had this 9 years ago

Brandon had this 9 years ago

Dec 25th, 2014
Kris Matthewson

Kris had this 11 years ago

Kris had this 11 years ago

Nov 10th, 2013
Kailee Crawford

Kailee had this 8 years ago

Kailee had this 8 years ago

Jan 29th, 2016
Kelsey McCabe

Kelsey had this 9 years ago

Kelsey had this 9 years ago

Feb 28th, 2015