Concha y Toro

Reserva Casillero del Diablo Pinot Noir

8.576 ratings

8.51 pro ratings

Central Valley, Chile

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.5

Clear medium color. Light bodied and surprisingly elegant. Quite nice

Clear medium color. Light bodied and surprisingly elegant. Quite nice

3 people found it helpfulJul 10th, 2015

Sebastián Francisco

9.7

Pinot Noir 2012 Casillero del Diablo Concha y Toro

Pinot Noir 2012 Casillero del Diablo Concha y Toro

1 person found it helpfulApr 19th, 2014

7.7

Tastes like a basement

Tastes like a basement

Apr 11th, 2015

7.0

Just not that good

Just not that good

Feb 11th, 2015

8.3

Light and fruity! Yum!

Light and fruity! Yum!

Feb 3rd, 2015

8.0

Smooth & light, not bad for inexpensive bottle.

Smooth & light, not bad for inexpensive bottle.

Jan 24th, 2015

David Thibodeau

9.0

Beautiful light purple color, notes of oak, cherries, nuts, and cocoa. Tannins are light and pretty nicely balanced.

Beautiful light purple color, notes of oak, cherries, nuts, and cocoa. Tannins are light and pretty nicely balanced.

Jan 15th, 2015

9.0

Fairly smooth. $38.

Fairly smooth. $38.

Dec 6th, 2014

Kristi Glassmann

8.2

Good low cost option.

Good low cost option.

Oct 29th, 2014

8.6

Simple Pinot noir. Nothing extraordinary except for a delightful and delicate smell of fresh olives. Treat it like any other red wine.

Simple Pinot noir. Nothing extraordinary except for a delightful and delicate smell of fresh olives. Treat it like any other red wine.

Jul 26th, 2014