Cobb

Coastlands Vineyard Pinot Noir

9.237 ratings
9.314 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ned Gray Creed

That's a legend. Bring on the grilled salmon. Good pull from the cellar.

That's a legend. Bring on the grilled salmon. Good pull from the cellar.

1 person found it helpfulJul 9th, 2017
Alder Yarrow

Wine Blogger Vinography

9.1

Leather and raspberry and herbs. Slightly less dynamic than I'd expect.

Leather and raspberry and herbs. Slightly less dynamic than I'd expect.

1 person found it helpfulFeb 28th, 2016
Dave Parker

Perfect wrap up to an incredible trip. Paired with grilled yellowtail.

Perfect wrap up to an incredible trip. Paired with grilled yellowtail.

1 person found it helpfulJan 3rd, 2015
John Howard

Harvest production at Hirsch and Cobb Wineries

9.8

Almost perfect!

Almost perfect!

1 person found it helpfulNov 28th, 2014
John Howard

Harvest production at Hirsch and Cobb Wineries

9.9

WOW

WOW

1 person found it helpfulJan 24th, 2014
Eric Grasser

Wow! Try to beat that!

Wow! Try to beat that!

Sep 13th, 2015
Jason Heller

Master Sommelier

9.0

Delicious with my wife's awesome roasted chicken.

Delicious with my wife's awesome roasted chicken.

Aug 5th, 2014
Ian Burrows

Sommelier Atelier Crenn

9.6

Textbook example of cool climate Sonoma Pinot. Small red and black berries & cherries - just ripe -
Silken tannin texture, perfectly balanced acidity, very vibrant and primary but oh so delicious.

Textbook example of cool climate Sonoma Pinot. Small red and black berries & cherries - just ripe -
Silken tannin texture, perfectly balanced acidity, very vibrant and primary but oh so delicious.

Dec 28th, 2013
MRM
8.8

I couldn’t be bothered to finish what was in my glass at the end of dinner. Never a good sign.

I couldn’t be bothered to finish what was in my glass at the end of dinner. Never a good sign.

Nov 8th, 2017
Brett Bullington

Friends over tonight, and this was fantastic

Friends over tonight, and this was fantastic

Oct 30th, 2016