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Clos Ste. Magdeleine

Cassis Blanc Marsanne Blend

9.14 ratings
9.41 pro ratings
Cassis, Provence, France
Marsanne, Clairette, Ugni Blanc, Bourboulenc
Cream Sauces, Chili & Hot Spicy, Veal, Asian Cuisine, Chicken, Pork, Shellfish, Shellfish, Crab & Lobster, Fish

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Clos Ste. MagdeleineCassis, ProvenceMarsanne
Top Notes For
Josh Morgenthau
9.4

Lime and orange creamsicle, mint, hay, honeydew melon. Really luxurious texture. Delicious. Mineral.

Lime and orange creamsicle, mint, hay, honeydew melon. Really luxurious texture. Delicious. Mineral.

Jan 31st, 2023
Natalia Ignatenko
8.7

Clean, slightly salty, elegant, would pair well with fish. authentique Provence 2022.

Clean, slightly salty, elegant, would pair well with fish. authentique Provence 2022.

Jun 18th, 2022
Andrew Schirmer
9.3

Citrus pith, orange flower water, garrigue, coursing salinity & acid. Fabulous. ⚡️😍

Citrus pith, orange flower water, garrigue, coursing salinity & acid. Fabulous. ⚡️😍

May 5th, 2022
Andreas Weber
8.9

Andreas had this 2 years ago

Andreas had this 2 years ago

Feb 23rd, 2022