Clos Les Lunelles
Côtes de Castillon Red Bordeaux Blend


Wonderful wine. A little bracing when first opened, but much smoother after that. Deep berry, smoky flavors, tart, very full-bodied. I usually prefer cab-heavy Bordeaux wines, but this was great.
Wonderful wine. A little bracing when first opened, but much smoother after that. Deep berry, smoky flavors, tart, very full-bodied. I usually prefer cab-heavy Bordeaux wines, but this was great.
Feb 15th, 2021
Great value and very lovely with a great steak!
Great value and very lovely with a great steak!
More tannins than I would expect but interesting all around. Smoky licorice nose. Medium body. Strangely less fruit for an 80% Merlot unless you pair with cheese to kick the tannins down a bit, but the other notes comes through subtly. Super boozy
More tannins than I would expect but interesting all around. Smoky licorice nose. Medium body. Strangely less fruit for an 80% Merlot unless you pair with cheese to kick the tannins down a bit, but the other notes comes through subtly. Super boozy
Mar 8th, 2018
One of the few 2010 Bordeaux’s that is definitely ready to drink now. Big fruit with blackberry and currant leading the way. The structure is just about right at the moment. Not very Bordeaux, but fun.
One of the few 2010 Bordeaux’s that is definitely ready to drink now. Big fruit with blackberry and currant leading the way. The structure is just about right at the moment. Not very Bordeaux, but fun.
Dec 15th, 2017
Black licorice, graphite, and cigar smoke on the nose. Solid tannin structure, decent balance, but left me searching a bit for the fruit on the palate.
Black licorice, graphite, and cigar smoke on the nose. Solid tannin structure, decent balance, but left me searching a bit for the fruit on the palate.
Nov 21st, 2017
Beautiful black plum color, musk rose and rich earth, leather, and hint of caramelized wood. Tannins that need decanting.
Beautiful black plum color, musk rose and rich earth, leather, and hint of caramelized wood. Tannins that need decanting.
Aug 27th, 2017