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Ciabot Berton

Del Comune di La Morra Barolo Nebbiolo

9.32 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Ciabot BertonBarolo, CuneoNebbiolo
Top Notes For
Mike Holzer
9.1

Drank last night at Jamie’s. Opened bottle 2 hours prior to leaving and pop pour sip very tight/tannic. Opened up to duplicitous cherry/raspberry earthy long length. Tannins smoothed out and fruit became alive. Loved it. 1 more bottle drink next 1-3 years

Drank last night at Jamie’s. Opened bottle 2 hours prior to leaving and pop pour sip very tight/tannic. Opened up to duplicitous cherry/raspberry earthy long length. Tannins smoothed out and fruit became alive. Loved it. 1 more bottle drink next 1-3 years

Nov 6th, 2021
Jon Russell
9.5

Perfect partner for our Xmas lasagna. Perfectly balanced.

Perfect partner for our Xmas lasagna. Perfectly balanced.

Dec 25th, 2018