Chemistry Wines

Willamette Valley Pinot Gris

8.81 ratings
8.81 pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
"Odedi"

Pale lemon in color.

Fruity nose and medium plus in body with medium plus acidity.

Dry on the palate with mild complexity.

Showing lemons, limes, green apples, grapefruits, bitter herbs and spices.

Tangy finish with limes and almonds.

This is a tasty and easy drinking white wine from oregon. Crisp and refreshing. Engaging and fruit forward.

Good right out of the bottle, and good by itself or with food. Will pair nicely with fresh seafood.

12.5% alcohol by volume.

88 points.

Pale lemon in color.

Fruity nose and medium plus in body with medium plus acidity.

Dry on the palate with mild complexity.

Showing lemons, limes, green apples, grapefruits, bitter herbs and spices.

Tangy finish with limes and almonds.

This is a tasty and easy drinking white wine from oregon. Crisp and refreshing. Engaging and fruit forward.

Good right out of the bottle, and good by itself or with food. Will pair nicely with fresh seafood.

12.5% alcohol by volume.

88 points.

Aug 23rd, 2025