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Chemistry Wines

Columbia Valley Sauvignon Blanc

8.91 ratings
8.91 pro ratings
Columbia Valley, Oregon/Washington, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Chemistry WinesColumbia Valley, Oregon/WashingtonSauvignon Blanc
Top Notes For
Michael Chelus
8.9

Grapefruit, mango, lemon, peach and blood orange. Eclectic acidity and great minerality.

Grapefruit, mango, lemon, peach and blood orange. Eclectic acidity and great minerality.

Jun 11th, 2023