Château Peyrou

Red Bordeaux Blend

8.22 ratings
8.91 pro ratings
Côtes de Castillon, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Stefan Dolhain

2008 vintage. Catherine Papon-Nouvel produces excellent organic wines (also at her three Saint-Emilion estates Gaillard, Clos Saint Julien and Petit Gravet Aîné) and I consider Peyrou 2016 one of the best values in Bordeaux. Therefore I was very happy to find a bottle of 2008 to see the ageing potential, and it was a pleasant surprise. Fully mature, but by no means tired. Even if the tannins are a little rustic (rather typical for the vintage) and it could do with more length, this is great value at 13 euros and a strong case for the ageing potential of Côtes du Castillon wines.

2008 vintage. Catherine Papon-Nouvel produces excellent organic wines (also at her three Saint-Emilion estates Gaillard, Clos Saint Julien and Petit Gravet Aîné) and I consider Peyrou 2016 one of the best values in Bordeaux. Therefore I was very happy to find a bottle of 2008 to see the ageing potential, and it was a pleasant surprise. Fully mature, but by no means tired. Even if the tannins are a little rustic (rather typical for the vintage) and it could do with more length, this is great value at 13 euros and a strong case for the ageing potential of Côtes du Castillon wines.

Sep 8th, 2020