Château Meyney

Saint-Estèphe Red Bordeaux Blend

9.07 ratings
9.11 pro ratings
St. Estèphe, Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Erik Nordman

Wow! Meyney managed to scrape together a really impressive wine in an overall pretty horrendous vintage. 65% Cabernet Sauvignon, 25% Merlot, 10% Petit Verdot. Pours a ruby-violet hue of medium (+) intensity. Great balance between elegance and power; lush and rich while still maintaining focus and relative brightness. Somewhat of a teeth stainer, but it still keeps from feeling jammy or over-extracted. Aromas of ripe cassis and raspberry, graphite, gravelly mineral earth character, fresh violet, a bit of toasty baking spice and vanilla, subtle espresso character, and a bit of fresh thyme herbaceousness. Palate shows quite similar to the character of the nose, with great purity of fruit. New oak is evident but already well-integrated and will continue to integrate further with a bit more cellar time. Medium (+) acid, Medium (+) body with a lovely supple texture and plush, fine, lingering tannins of medium (+) intensity. Great length and complexity. Delicious now, but would probably still have a lot to gain from 5-10 years in the cellar. Really tasty stuff. Either Delectable's listed price for this is really off, or I got an insane discount due to the vintage reputation; I paid under $30 retail for this, and especially at that price point it really overachieves, both in relation to vintage and overall QPR.

Wow! Meyney managed to scrape together a really impressive wine in an overall pretty horrendous vintage. 65% Cabernet Sauvignon, 25% Merlot, 10% Petit Verdot. Pours a ruby-violet hue of medium (+) intensity. Great balance between elegance and power; lush and rich while still maintaining focus and relative brightness. Somewhat of a teeth stainer, but it still keeps from feeling jammy or over-extracted. Aromas of ripe cassis and raspberry, graphite, gravelly mineral earth character, fresh violet, a bit of toasty baking spice and vanilla, subtle espresso character, and a bit of fresh thyme herbaceousness. Palate shows quite similar to the character of the nose, with great purity of fruit. New oak is evident but already well-integrated and will continue to integrate further with a bit more cellar time. Medium (+) acid, Medium (+) body with a lovely supple texture and plush, fine, lingering tannins of medium (+) intensity. Great length and complexity. Delicious now, but would probably still have a lot to gain from 5-10 years in the cellar. Really tasty stuff. Either Delectable's listed price for this is really off, or I got an insane discount due to the vintage reputation; I paid under $30 retail for this, and especially at that price point it really overachieves, both in relation to vintage and overall QPR.

1 person found it helpfulApr 9th, 2017
Naboth van den Broek

More dark and brooding than expected!

More dark and brooding than expected!

Oct 30th, 2021
Bill Schallert

Deep color. Solid fruit. Needs decanting.

Deep color. Solid fruit. Needs decanting.

Sep 11th, 2017
Matt Sterr

Matt had this 8 years ago

Matt had this 8 years ago

Feb 22nd, 2018
Benjamin de Carvalho

Benjamin had this 22 days ago

Benjamin had this 22 days ago

Oct 31st, 2025
Kenzi Kitagawa

Kenzi had this 7 years ago

Kenzi had this 7 years ago

May 6th, 2019
Meghan McConville

Meghan had this 8 years ago

Meghan had this 8 years ago

Feb 16th, 2018