Château Mausse

Canon-Fronsac Red Bordeaux Blend

8.825 ratings
-no pro ratings
Canon-Fronsac, Libournais, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Kevin Kaley

Nice nose, some cherry and a bit dry. Pretty smooth on the back end, opens up a little with some time. Decent price at $13 from World Market. Would buy again if on sale. Enjoyed with a delicious pot roast.

Nice nose, some cherry and a bit dry. Pretty smooth on the back end, opens up a little with some time. Decent price at $13 from World Market. Would buy again if on sale. Enjoyed with a delicious pot roast.

1 person found it helpfulOct 26th, 2015
Lucretia Lett

Earthy, full-bodied flavor.

Earthy, full-bodied flavor.

1 person found it helpfulMay 27th, 2015
Adam Thomas

Drinks like a $12 bottle of wine.. okay acidity. Ripe fruit nose with alcohol and cherry/jam on the palate, tannins creep up on the back end.

Drinks like a $12 bottle of wine.. okay acidity. Ripe fruit nose with alcohol and cherry/jam on the palate, tannins creep up on the back end.

1 person found it helpfulApr 28th, 2015
Courtney Blaine Cantrell

Jammy, dark fruit a hint of licorice. Good wine on sale at world market

Jammy, dark fruit a hint of licorice. Good wine on sale at world market

1 person found it helpfulFeb 5th, 2015
Dick Clark

Excellent wine had a very reasonable price $12 at world market

Excellent wine had a very reasonable price $12 at world market

1 person found it helpfulDec 2nd, 2014
Keya Davani

Delightful and in good company.

Delightful and in good company.

1 person found it helpfulNov 6th, 2014
Matthew Tuller

Matthew had this a year ago

Matthew had this a year ago

May 7th, 2023
Kim
9.0

Kim had this 7 years ago

Kim had this 7 years ago

Aug 1st, 2017
Chip Tinsley

Chip had this 8 years ago

Chip had this 8 years ago

Mar 22nd, 2016
amy
7.9

amy had this 8 years ago

amy had this 8 years ago

Feb 3rd, 2016