![Michael Stallone Michael Stallone](https://dn4y07yc47w5p.cloudfront.net/avatar_m_250.png)
Michael had this 11 years ago
Michael had this 11 years ago
1 person found it helpfulFeb 26th, 2013![Jay Ciccarelli Jay Ciccarelli](https://graph.facebook.com/10154619124934322/picture?type=large)
Oh yeah, loads of cedar, dried cherry, floral. Still rocking this 90. Layered, built up with nice tannic backbone and just lovely dried fruit and floral touches. Lots of length. Lot going on. Yes, please.
Oh yeah, loads of cedar, dried cherry, floral. Still rocking this 90. Layered, built up with nice tannic backbone and just lovely dried fruit and floral touches. Lots of length. Lot going on. Yes, please.
Mar 24th, 2024![Jay Ciccarelli Jay Ciccarelli](https://graph.facebook.com/10154619124934322/picture?type=large)
Fully matured, sherry touches, leather, dry mushroom, soft palate, medium length. Nice.
Fully matured, sherry touches, leather, dry mushroom, soft palate, medium length. Nice.
Jan 28th, 2024![Jay Ciccarelli Jay Ciccarelli](https://graph.facebook.com/10154619124934322/picture?type=large)
Leather, prunes, pencil, cedar, rubber. Composed, mature,length, floral, balanced. She’s a winner.
Leather, prunes, pencil, cedar, rubber. Composed, mature,length, floral, balanced. She’s a winner.
Jan 17th, 2021![Diederick Swagemakers Diederick Swagemakers](https://s3.amazonaws.com/delectable-profile-photos/diederickswagemakers-1712681384-ce00eec9aa66.jpg)
Classic Bordeaux nose, missing structure and fruit aroma’s but great to Taste.
Classic Bordeaux nose, missing structure and fruit aroma’s but great to Taste.
Nov 4th, 2020![Marc vanholst Marc vanholst](https://s3.amazonaws.com/delectable-profile-photos/marcvanholst-1475089698-445b2a8047e3_250x250.jpg)
Not as we expected...
Aug 25th, 2020![Fredybeans Fredybeans](https://s3.amazonaws.com/delectable-profile-photos/freybeans-1481355036-09a6d2307369_250x250.jpg)
Ouvert 2h
Bouchon sec et cassant
Robe rubis foncée
Nez de fruit noire de poivron grillé mais avec l’aire des notes animales apparaissent
Bouche délicate fraîche mais avec des notes de cuir et de noix au début l air l achèvera
Problème de bouteille et surtout de conservation
Ouvert 2h
Bouchon sec et cassant
Robe rubis foncée
Nez de fruit noire de poivron grillé mais avec l’aire des notes animales apparaissent
Bouche délicate fraîche mais avec des notes de cuir et de noix au début l air l achèvera
Problème de bouteille et surtout de conservation
Jun 29th, 2020![Stephen F Laga MD Stephen F Laga MD](https://dn4y07yc47w5p.cloudfront.net/avatar_s_250.png)
1990 vintage was 100 point wine when first released. It still has the typical great taste. It still has deep ruby red color, very smooth and rich. Berries and earths.
1990 vintage was 100 point wine when first released. It still has the typical great taste. It still has deep ruby red color, very smooth and rich. Berries and earths.
May 16th, 2020![John Ferguson John Ferguson](https://dn4y07yc47w5p.cloudfront.net/avatar_j_250.png)
Beautiful finish after aeration and decanting. Nice 30-year French classic.
Beautiful finish after aeration and decanting. Nice 30-year French classic.
Apr 4th, 2020![John Van Trijp John Van Trijp](https://s3.amazonaws.com/delectable-profile-photos/johnvan-trijp-1466882327-1fa4d64bfc9b_250x250.jpg)
Magnum lunch
Dec 13th, 2019