Château de la Crée

Les Petits Noizons Pommard Pinot Noir

9.43 ratings
9.41 pro ratings
Pommard, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Adam Jesberger

Clear, bright, purple in color with pink rim, medium viscosity. Nose: powerful, young and super ripe. Almost smells like a zin. On the crazy fruity side for burgundy. Ripe raspberry and blueberry. Slightly floral, spicy and herbal. Stones and dust like crushed pebbles. Forest floor and turned earth. French oak. The palate is very consistent with the nose. Dry, med- body, very ripe blueberries, blueberry jam and raspberry jam/preserves. Dried mixed berries as well. Fresh rubber, white pebbles and forest floor with turned soil. Brown sugar and a touch of caramel add a nice finish from oak. Tannins are med+, super grippy. Med alcohol, high acid, long finish with med + complexity. Needs time to soften.

Clear, bright, purple in color with pink rim, medium viscosity. Nose: powerful, young and super ripe. Almost smells like a zin. On the crazy fruity side for burgundy. Ripe raspberry and blueberry. Slightly floral, spicy and herbal. Stones and dust like crushed pebbles. Forest floor and turned earth. French oak. The palate is very consistent with the nose. Dry, med- body, very ripe blueberries, blueberry jam and raspberry jam/preserves. Dried mixed berries as well. Fresh rubber, white pebbles and forest floor with turned soil. Brown sugar and a touch of caramel add a nice finish from oak. Tannins are med+, super grippy. Med alcohol, high acid, long finish with med + complexity. Needs time to soften.

Nov 2nd, 2014
John Hill

John had this 9 years ago

John had this 9 years ago

Nov 19th, 2015
Andy Kim

Andy had this 10 years ago

Andy had this 10 years ago

Jul 22nd, 2015