Cantine del Castello Feudale di Montegrosso d'Asti

Barbera d'Asti

8.86 ratings
9.01 pro ratings
Asti, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Juliet Frerking

Wanted to like this more. A little tar. Vinegar. Flint stone Vitamins. Still fun - but I can’t help wonder what another vintage would be like. (We had the ‘74)

Wanted to like this more. A little tar. Vinegar. Flint stone Vitamins. Still fun - but I can’t help wonder what another vintage would be like. (We had the ‘74)

Aug 14th, 2018
Russ W
9.2

‘74 still kicking. Crazy good acid. Dirty leaves rolled in tar and almonds.

‘74 still kicking. Crazy good acid. Dirty leaves rolled in tar and almonds.

May 6th, 2018
Russ W
8.7

'64

'64

Aug 12th, 2014
Julie Hourigan

Julie had this 6 years ago

Julie had this 6 years ago

Apr 10th, 2018
Jose Ramirez-Ruiz

Jose had this 10 years ago

Jose had this 10 years ago

Aug 12th, 2014
Luis Rivera

Luis had this 10 years ago

Luis had this 10 years ago

Apr 10th, 2014