A warm vintage makes this Aglianico much more approachable - but it still kept getting better after decanting.
A warm vintage makes this Aglianico much more approachable - but it still kept getting better after decanting.
Aug 8th, 2013
Really fantastic. There are flavors here that come out in Bordeaux after about 50 years in the cellar.
Really fantastic. There are flavors here that come out in Bordeaux after about 50 years in the cellar.
Mar 16th, 2015
A young expression of Aglianico. Nose: lava stone, raspberry. Cheap and great, Triple A.
A young expression of Aglianico. Nose: lava stone, raspberry. Cheap and great, Triple A.
Sep 16th, 2013
Paul had this 10 years ago
Paul had this 10 years ago
Feb 23rd, 2014
Tira had this 11 years ago
Tira had this 11 years ago
Jan 3rd, 2013
James had this 5 years ago
James had this 5 years ago
Dec 19th, 2018
Sophia had this 10 years ago
Sophia had this 10 years ago
Sep 1st, 2014Sophia had this 10 years ago
Sophia had this 10 years ago
Sep 1st, 2014
Keven had this 10 years ago
Keven had this 10 years ago
Dec 29th, 2013
Roberto had this 11 years ago
Roberto had this 11 years ago
Jun 7th, 2013
Campania, Italy
